Last christmas, i was running out of idea what to buy for my friends and colleagues' christmas presents. while browsing thru my cookies recipes, i came across the gingerbread and chocolate stars. I decided to give it a try. It turned out quite nice but i have opt out of using the icing sugar for the gingerbread features due to insufficient time.
-------------------------------------------------------------------------------------------------
---------------------------------------------------------------------------------------------------------------------------------------
Recipe - Gingerbread
-----------------------
Ingredients (A)
60g Butter
100g Sugar
pinch of salt
Ingredients (B)
1 Egg (large)
Ingredients (C)
170g Golden syrup
Ingredients (D)
460g plain flour or any purpose flour
2 tsps ginger powder
1/2 tso cinnamon powder
1 tsp Baking soda
Methods
---------
1) Mix (A) till well combined and then add in (B). Cream till smooth.
2) Add in (C) and (D) and mix till well blended.
3) Let it rest for 15 mins and roll it to a 3mm thickness and cut it into shape
4) Bake at 180 Celcuis for 15 mins or golden brown
5) after cool, you can decorate with royal icing. (optional)
No comments:
Post a Comment