Tuesday, January 5, 2010

boiled moist fruit cake

This recipe is easy as it does not need mixer and folding of dry ingredients, instead it was to use wooden spoon or any spoon to mix the ingredients until well mix.  As far as i know, fruits cake is dry and has added a lot of  dry fruits, nuts and brandy. And it can keep for few weeks.  This cake that i have baked is moist and delicious.


Moist fruits cake @ Sugabakes


  

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