Thursday, April 28, 2011

Wolfberries with 'Guai Hua' Jelly

Isn't it looks great??? My colleagues has requested to make this jelly for our office mini party. Simply taste wonderful and its HEALTHY!!! :-)

Guai Hua Jelly @ Sugabakes


Friday, April 22, 2011

Claypot Rice

Yummy Yummy.. this is our favourite.. simply delicous.. After been cooked, granish over with some oil and dark sauce mix with hot belacan chili.. it really a heaven.. (chicken, mushroom, chinese sausage, salted fished) that it.


Claypot Rice @ Sugabakes

Green Tea Chiffon

Green Tea Chiffon?? It dont seem like one, isnt it?.. I have added too little of green tea powder and it turn out to be v light in colour but the texture of the cake is fluffy and soft but it a bit of sweet side. next time will try to add more powder and reduce the sugar.  :P


Green Tea Chiffon @ Sugabakes

Tuesday, April 19, 2011

Mini banana Cupcake

My kid wanted to bring snacks to school for their afternoon tea time and requested me to bake chocolate cupcakes. My girl always like to help out in baking so this is her own creation.

my girl helps putting batter in cup case

mini banana cupcakes - decorated by my girl

Friday, March 11, 2011

Chocolate Rocher

This chocolate rocher was specially made for my dear colleagues birthday.  It easy to make as it doesnt required any baking or added any dry ingredients.  Just simply added with cornflakes and almond nips mix with melted chocolates.  Give it a try and you will sure love it.  Btw Happy birthday to my dear colleagues!



Chocolate Rocher @ Sugabakes

Thursday, February 3, 2011

Six Treasure Cookies

Happy 2011 New Year to all of you! Gong Xi Gong Xi....
WIsh you all a healthy, wealth and happiness always. 

Our Six treasures cookies @ Sugabakes


Sunday, January 9, 2011

Moist Chocolate Cake with Chocolate Icing

Today is my nephew's birthday and he is already 11 years old.  Time flies, he is already a big boy.  Remember the time when he was a baby, he is so adoreable and every one likes him. He is close to me too as i have been taking care of him for a year before i got married.  Till now he is still close to me and my family. This is for him and wish him a happy 11th birthday.  Happy Birthday, Fabian!

Moist Chocolate Cake @ Sugabakes


Saturday, January 1, 2011

Crunchy-top Cake

This recipe is new to me and i decided to give it a try.  The crunchy layer of sugar and the refreshing flavour from the lemon and orane zest in the cake make the taste even wonderful. The cake is buttery and its moist.


Crunchy top cake @ Sugabakes

Recipe
-------
Ingredients
250g Butter
210g Castor sugar
Orange Zest - grated from 1 orange
Lemon Zest - grated from 1 lemon
4 Eggs
240g Self Raising Flour
1Tbsp milk
60g Demerara sugar
1 Tbsp sugar

Method
--------
1) Line a 20cm cake tin with greaseproof paper.  Grease paper and set aside.
2) Cream butter and sugar until light and fluffy.  Add orange and lemon zest. Add eggs one at a time, beatig well after each addition. Sift in half the flour, then stir.  Repeat with other half. Stir in milk.
3) Spoon batter into prepared tin.  Bake in a preheated 175c oven for 25 mins.
4) Without removing cake from oven, sprinkle demerara sugar mix with 1 tbsp of sugar over the top.  Bake for another 15 mins, or until cake is done. 



Friday, December 24, 2010

Lemon Shortbread

Its christmas time!  Time to bake cookies for my dear colleagues and friends.  As my family and myself just came backed from Genting, i only left a day to bake the cookies for my colleagues on the eve of christmas tomorrow.  It was a tiring day baking away but its all worthwhile after seeing my colleagues enjoying  my cookies!

Lemon Shortbread @ Sugabakes

Saturday, December 11, 2010

Organic Soya Milk Chiffon

This is the first time i create my own recipe for this chiffon. Just using Organic Soya Milk power, brown sugar, egg white and yolk. that's it. YUMMY... fluffy, soft and taste not bad.. i'm surprised and impressed.


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